Toasted Gnocchi with Mushrooms, Basil and Parmesan By Andri Yudha October 18, 2019 This recipe for Toasted Gnocchi with Mushroom, Basil and Parmesan is quick and easy to make, nice and hearty, and full of rich and delicious flavors. Read AlsoCopycat IHOP Grinch pancakesLemon Cool Whip CookiesJam-Filled Snowball Cookies.Christmas Shortbread Bites Wild Rice & Mushroom Soup You may like these posts :Quinoa Avocado Spinach Power SaladGarlic Herb Roasted Potatoes Carrots and Green BeansVegan Creamy Tomato PastaSouthwestern Spaghetti Squash