Toasted Gnocchi with Mushrooms, Basil and Parmesan By Andri Yudha October 18, 2019 This recipe for Toasted Gnocchi with Mushroom, Basil and Parmesan is quick and easy to make, nice and hearty, and full of rich and delicious flavors. Read AlsoJam-Filled Snowball Cookies.Christmas Shortbread Bites Wild Rice & Mushroom SoupCopycat IHOP Grinch pancakesLemon Cool Whip Cookies You may like these posts :Ruck zuck fertig: Pesto Potatoe BowlProtein Packed Breakfast Bento BoxesCreamy German Cucumber SaladVegan Ricotta Cheese