Vegan Garlic Alfredo with Asparagus & Peas By Andri Yudha October 18, 2019 A creamy vegan garlicky fettuccine Alfredo complete with peas and asparagus. Makes 4-5 servings. Read AlsoJam-Filled Snowball Cookies.Christmas Shortbread Bites Wild Rice & Mushroom SoupCopycat IHOP Grinch pancakesLemon Cool Whip Cookies You may like these posts :The Best Brussels Sprout CasseroleBruschetta ChickenBARBACOA BEEF (Slow Cooker)Mom’s Stuffed Celery a.k.a Celery Crack